New Staff!

Kristine Camargo is the new chef!  She joined us the first of June.  We are enjoying her new recipes and she wants to know what it is that you would like to see on the daily specials!  Don’t be shy…give her some feedback!

Lisa, our new countergirl (what you formerly called a soda jerk) is learning the ropes and the endless names of our regulars….be patient!  She is doing a great job at getting acquainted in the community and has been here since mid May.

Matney, my 13 year old granddaughter, is everywhere I need her to be.  I keep getting frustrated that I cant send her off in my car to pick up something like I do on the ranch!  She is showing herself to be mature and capable beyond her years.  Yeah Matney!

We welcomed Tammy Fuller to our staff in January, and in May, Lara Ashenfelter and Shelia McCoin joined Dorothy Schott to the part time fill-in status that is so important to keeping the sanity of everyone.  They are quick learners and help us out immensely.

Julie Barnett has been with us for 3 years and helps with the flowers, bookkeeping, displays, ordering, and general management duties.

Leslie Jamieson has been doing bookkeeping for almost 2 years now and manages to juggle her busy mom schedule – 2 baby boys and 3 older girls – and still keep her sanity.  She is much better watching the dollars than I am.

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